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September - Javier Cantillo: Copa de Oro #3

September - Javier Cantillo: Copa de Oro #3

Tasting Notes: Juicy Pear, Sparkling Lime, Floral.

This award-winning Geisha from Finca Los Delirios undergoes a 24-hour cherry fermentation followed by 48 hours in spring water. Dried slowly for 30 days, it delivers a silky body with mouthwatering notes of juicy pear and sparkling lime.

$11.62

Original: $33.21

-65%
September - Javier Cantillo: Copa de Oro #3—

$33.21

$11.62

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Tasting Notes: Juicy Pear, Sparkling Lime, Floral.

This award-winning Geisha from Finca Los Delirios undergoes a 24-hour cherry fermentation followed by 48 hours in spring water. Dried slowly for 30 days, it delivers a silky body with mouthwatering notes of juicy pear and sparkling lime.